Inspired by Hoi King Heen’s renowned signature dessert Homemade Almond Cream with Egg White, Chef Leung Fai Hung extracted the key elements from the recipe and crafted the ground-breaking Signature Almond Cream Mooncake (6 pieces per box) this year – filled with creamy almond cream paste in a delicate crust with a hint of egg white.
Redemption & Delivery
- Available for self pick-up at hotel
- Delivery at a cost of HK$300 for single location
- Delivery service cannot be made to outlying islands and remote areas, including Park Island, Discovery Bay, Tung Chung, South Lantau Island...
- Delivery may be delayed if a typhoon signal No.8 or above is hoisted or a black rainstorm warning is in effect
- 1 August to 13 September 2019 (11:30am - 10pm)
- TERMS OF SALE
- All orders are subject to payment confirmation and availability.
- All prices are in Hong Kong dollars.
- All prices in "DINING" collection are inclusive of 10% service charge.
- Cannot be redeemed for cash or other services.
- No refund, amendment or cancellation will be honored upon order confirmation.
- InterContinental Grand Stanford Hong Kong reserves the right of final decision in case of any disputes.
- For enquiries, please call +852 2721 5161 or email us at firstname.lastname@example.org